How To Use The Food Tray Sealer

The usage of Food Tray Sealer usually includes the following steps:

1. Preparation
Check the equipment: Make sure the sealer is in good condition, all parts are intact, and the power cord is firmly connected.
Adjust parameters: Adjust the sealing width, pressure, temperature and other parameters of the sealer according to the size of the tray and the sealing film.
2. Turn on and preheat
Connect the power: Connect the sealer to a stable power source and turn on the power switch.
Preheat: Wait for the sealer to preheat to the set temperature, which usually takes a few minutes to ensure the sealing effect.
3. Place the tray and sealing film
Prepare the tray: Make sure the tray is clean and free of debris, and place it in the designated position of the sealer.
Install the sealing film: Correctly install the sealing film on the rolling shaft or sealing head of the sealer to ensure that the sealing film is flat and wrinkle-free.
4. Sealing operation
Adjust the bag opening position: place the pallet opening in the center of the sealer to ensure that the sealing film can completely cover the pallet opening.
Start sealing: press the control button of the sealer to let the sealer complete the sealing task. During the sealing process, pay attention to the sealing situation to ensure the sealing quality.
5. Cooling and inspection
Cooling: After the sealing is completed, wait for a while for the seal to cool down to avoid burns or affect the sealing effect.
Check the sealing quality: carefully check whether the seal of the pallet is complete, without air leakage or damage. If the sealing quality is found to be substandard, the parameters of the sealer can be adjusted appropriately and re-sealed.
6. Shutdown and cleaning
Shutdown: After completing the sealing task, turn off the heating switch first, wait for the temperature of the iron head to drop before disconnecting the power switch to ensure the safe use of the sealer.
Cleaning: Clean the various components of the sealer regularly, including the sealing head, conveyor belt, etc., to keep the equipment clean and operating normally.

Please note that different brands and models of food tray sealers may have different operating methods. Therefore, when operating, always refer to the user manual of the equipment or contact the manufacturer for accurate guidance.